top of page
MENU
SASHIMI
GLUTEN FREE
TUNA & SALMON
4 Salmon and 3 Tuna sashimi 16
SOCKEYE SALMON
7 slices of Wild Salmon sashimi 18
TORO
7 slices of Tuna belly (fatty Tuna) 19.5
TUNA TATAKI
Lightly seared tuna sashimi with garlic chips, dill and our special sauce
15.50
BEEF TATAKI
Thinly sliced lightly seared Alberta beef steak served with garlic chips, green onion and our special sauce 10.50
SASHIMI AVOCADO
2 slices of Tuna, Salmon, and Red Tuna with slices of fresh avocado, served with Globefish sweet sauce 17
SPICY TUNA SASHIMI
Cubed-cut fresh tuna sashimi with our spicy sauce, green onion and sesame 14.50
HAMACHI JALAPEÑO
Thin slices of Hamachi sashimi. Topped with Jalapeño, crisps, and garlic chips. Served over red chili and ponzu sauce 17.50
ASSORTED SASHIMI
4 kinds of chef's choice sashimi (11 pcs) 21.50
NOTE: NONE CAN BE MADE INTO SUSHI
bottom of page